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National Repository of Grey Literature 3 records found  Search took 0.01 seconds. 
World Honey Trade
 Soukupová, Sára ; Bolotov, Ilya (advisor) ; Hinčica, Vít (referee)
The aim of this bachelor thesis is to describe the present global honey market and to summarize characteristics of its development during the 21st century. The thesis is divided into three main parts. The first part focuses on honey - on its types and specifications in trade. The description of the world honey market and analysis of positions of individual producers, exporters and importers are presented in the second part, which also includes the summary of the most important problems and trends of the market. The third part of the thesis is aimed at the honey market in the Czech Republic and at its specific features. In the end the last part of the thesis evaluates the role of the Czech Republic on the world honey market.
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Market with bee products in the Czech Republic in the EU context
 Celnarová, Martina ; Novák, Miloš (advisor) ; Drozen, František (referee)
This Bachelor's thesis deals with the importance of beekeeping. It describes the nowadays situation on the market with bee products in Czech Republic and in EU and it focuses on honey. It analyses a rate of self sufficiency and finds out from which sources the deficit is covered by. An important part depicts quality-parameters and theirs related rules, which pay attention to the correct marking. It illustrates to a close-knit relationship between a local beekeeper and a customer within Czech Republic and that is profitable for both.
Detailed record
Analysis of the honey market in the Czech Republic
 Holubová, Jana ; Procházková, Markéta (advisor) ; Marhan, Jiří (referee)
This Bachelor's thesis describes the history, the processes and the importance of keeping bees. It analyzes the present circumstances of the honey market in the Czech Republic and describes the problems which beekeepers face. It identifies the causes of low honey consumption in the CR and suggests measures that could lead to its gradual increase, up to a level optimal for the pollination of plants.
Detailed record

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